The Pacific Estate Collection
Ko te tiki i tenei wa kaore i te waatea
Whakaahuatanga
Four origins. One ocean. Infinite character.
The Pacific Estate Collection brings together four remarkable single-estate chocolates from across the Pacific — Guadalcanal, Solomon Islands 94%, Pingtung County, Taiwan 88%, Tuana'i Village, Samoa 76%, and Milne Bay, Papua New Guinea 70%. Each origin tells its own story of terroir, culture, and craft, revealing how soil, climate, and tradition shape flavour.
From the bold depth of the Solomon Islands to the tropical fruit of Samoa, the refined elegance of Taiwan, and the warmth of Papua New Guinea — this collection captures the essence of the Pacific through the art of chocolate.
A tribute to the Pacific, its people, and the estates that define our world of cacao.
Cacao Origins
- Guadalcanal, Solomon Islands
- Pingtung County, Taiwan
- Tuana'i Village, Samoa
- Milne Bay, Papua New Guinea
- Trinitario, Amelonado and Criollo Varietals
Details:
- Weight: 50g per bar
- Shelf Life: 12 months
- Storage: Maintain in a cool, dry place (18C/64F)
Organic Ingredients:
-
Cocoa Nibs
-
Raw Sugar
Vegan Friendly