House Confit Orange Slices in Chocolate

Slow-Candied Citrus • Bean-to-Bar Chocolate

Bright citrus meets deep chocolate in this classic confection, prepared entirely in-house.

Our orange slices are slowly confit to preserve their natural oils and intensify flavour, creating a tender, jewel-like texture with a balanced bittersweet profile. Each slice is then dipped in bean-to-bar chocolate, adding a rich cocoa finish that complements the vibrant citrus.

The result is a timeless pairing — fragrant orange, gentle bitterness, and smooth chocolate in perfect harmony.

What Makes Them Special

• House-made confit oranges, slow-candied for depth of flavour

• Dipped in bean-to-bar chocolate crafted in Aotearoa New Zealand

• A balance of bright citrus and rich cocoa

• No artificial flavours or preservatives

• Handcrafted in small batches

Tasting Notes

Candied orange peel • citrus oils • dark cacao • gentle bitterness • lingering cocoa finish

How to Enjoy

• Serve with espresso or tea

• Pair with whisky, rum, or dessert wine

• Add to dessert platters or cheeseboards

• Chop into baked goods or panettone

Ingredients

Orange slices, sugar, bean-to-bar chocolate (cacao beans, raw sugar, cocoa butter).

Carefully packed to protect their delicate texture — perfect for gifting or sharing.